Except saturday evenings, sunday and National holidays.

Starter + Main + Dessert
€26.00
Starter+ Main or Main + Dessert
€22.00

Appetiser

Starters

Piquillo dynamite with fish rillette, smoked paprika crumble, arugula

or

Raclette cheese revisited with ham, Savora and potatoes emulsion

Main courses

Pollack filet, lemon/ginger hollandaise, Fregola Sarda, creamed leeks

or

Pressed duck confit, sweet potatoes/sloes, carott and onion fondue

Desserts

Apple cheesecake / spéculoos with caramel coulis

Or

Valrhona chocolate , Nutella and coockies